Ernesto Catena had a vision to create a wine that was the ultimate expression of Argentine winemaking. What is more representative than a bold red wine made from Argentina’s three emblematic grapes, each from the best growing region for these varietals. This blend of Malbec, Bonarda, and Torrontes combines the different vineyard profiles of the famous Uco Valley (La Consulta), Eastern Mendoza (Rivadavia) and high-altitude Salta (Cafayate) into one remarkable well-integrated wine.

Ernesto Catena.

Vintage:	2006
Varietal Composition:	85 % Malbec 10% Bonarda 5% Torrontes co-fermented with the Malbec
Vineyards:	La Consulta, Rivadavia, Cafayate (Salta Province)
Avg. Vineyard Elev.:	1097 meters above sea level
Harvest Method:	Hand-harvested
Fermentation:	stainless steel tanks at a controlled temperature
Ageing:	Small barrels of new French oak
Time in barrels:	18 months
Filtration:	None
Alcohol:	14,2%
Total Case Production:	400 magnum bottles (1500 cc)

Tasting Notes/Food Pairing Suggestions
This dark, almost black-red wine blends a nose of dark berry aromas with juicy, fruity blackberry and plum flavors on the palate. Add in the hint of caramel and coffee and the long unforgettable finish, and you will find you cannot put down your wine glass. This big, bold blend is a real treat that is sure to be the star on your dining room table.

About The Label/Name
There are few wine brands that reflect the sensibilities of their owner more than Tikal. A skilled horseman, fashion designer, and modern photography gallery owner, Ernesto pursues all that gives pleasure in life. He has named his wines with passion in mind: Patriota (Patriot), Amorio (Love Affair), Jubilo (Rejoice), and now the latest addition Locura (Madness). Ernesto named this particular wine Locura since many believe it is “madness” that such unique and geographically diverse varietals could produce such a smooth, balanced, and serious wine. The original photography for the label was created by Ernesto's close friend and art photographer, Martin Gurfein.